July | 2016 | Gluten Free Deliciously

Now that I’ve been home for a over a week and I’ve had time to relax and mourn the fact that my amazing vacation is over, I am ready to tell you all about my trip!

So on June 28th, after a crazy busy week including my UDel orientation the day before, we packed up our van and drove off to the airport! We flew out of JFK Terminal 3, which actually had a decent amount of gluten free food options. I didn’t end up eating anything from here (except a bag of the necessary kettle cooked salt and vinegar chips and a mocha latte from Starbucks), because I was able to eat the salad that came with the meal on the plane (we waited too long to call about a full gluten free meal and couldn’t get one). The flight was long to say the least. 7 hours of trying—and failing—to get some sleep. So because of the 6 hour time difference in Barcelona, we left New York at 5:30 pm and landed in Barcelona at around 7 am. We were told that it’s bad to just go to sleep when you arrive in the morning, because it’ll throw you off for that night. Plus, we couldn’t check into our hotel until 3. So we just wandered around for 8 hours, which was fun. We just explored the area, and went to this nice little market called La Boqueria Market.

This place was so cool! There was meat, cheese, fresh fruit, and a whole bunch of other stuff. I had this awesome little coconut banana juice that was delicious. I also had some fruit and tried some of the salami that my dad got. It was some good stuff.

So then we just walked around and explored a little bit more around the main road. We ended up over at the Maremagnum, a mall right on the water. We ate lunch here at a place called Kurz & Gut. They had gluten containing items marked on the menu, which caused some confusion because I thought the things that were marked were the gluten free things. Once I realized that was not the case I had a much smaller selection to choose from. I got a salad that had mozzarella stuffed chicken on top with some oil and balsamic vinegar as the dressing.

Overall a pretty average salad. The chicken was pretty good but not anything super special. Not the greatest first meal in Europe, but there were plenty more to come! After lunch we did more wandering, and ended up sitting in the little hotel courtyard waiting to check in. This is also where we took our mid-day nap. So finally 3 o’clock rolled around and we settled into our hotel room. But not for long, because then we needed dinner! We went to a cute little place called Allium Restaurant. This was one of the places that we found in our preliminary restaurant search, and I wanted some authentic Spanish food! To start off I got some gluten free bread. They topped it with tomato, olive oil, salt and pepper and it was delicious! We also ordered a pitcher of Sangria for the table (drinking age in Europe is 18, yay!) and that was very good. As a main dish, my dad and I split the Paella. I was very surprised when the plate arrived to me with four giant shrimp staring back at me. Yes staring, with their little beady eyes. Needless to say I made dad get the meat out of them for me, because I was not touching those things! The paella was very tasty and had a very strong seafood flavor—my only problem was that I think it needed a little more seasoning. Maybe just some salt and pepper; it just seemed like it was missing something.

I then of course had to get dessert from somewhere. So we went to a gelato place right near our hotel called La Squisita and got some chocolate and hazelnut gelato! The man was so nice, when we asked what flavors were gluten free he pulled out a list and read them all off to us! With how many were gluten free he might as well had just told us the ones that weren’t. The gelato really hit the spot. After this, I was ready to go into a full on coma. At that point we had been awake for waaay too many hours. So by 7:45, we were all in bed fast asleep.

Fast forward to the next morning: we woke up very refreshed from the extremely long sleep. My mom went over to a cafe that appeared to be a chain called Pans & Company to get some breakfast for her, my dad, and my brother. She also brought me back a decaf coffee to have with my breakfast, a Whenever Bar. Once we were all fueled up and ready to go, we set out to see more of Barcelona. When time came for lunch, we went to another restaurant we found on Find Me Gluten Free called La Lluna. This place was AMAZING. I could not believe how incredible this restaurant ended up being. First of all, it was a three course meal—appetizer, entree, dessert, and a glass of wine—for only 15 euros. I’ve never seen a price like that anywhere. The gluten free options were marked on the menu, so it was very easy to order. For an appetizer, I got the White Bean Salad with Bacon and Basil Pesta. This was sooooo delicious! I loved it a whole lot. The flavors were just perfect. I also tasted my dad’s appetizer, the Potatoes with Poached Egg. It tasted like breakfast, and it was so good. For my entree, I got the Dogfish Gratin with Creamy Spinach Mascarpone. Again, I loved this so much. The melted cheese on top of the fish made it so flavorful, and the spinach was smooth and creamy. I tried my mom’s pork dish which was covered in this amazing gravy; I was dipping my bread in it non stop. OH, I almost forgot to tell you about the bread!!! This was the best gluten free bread I have ever eaten in my life. It was crunchy on the outside and really soft and fluffy on the inside. I wanted to order 200 and take them home with me. So for dessert I got the cheesecake, and it was great! I was a little nervous about it because it had what they called a cinnamon crumble on top, and while it certainly could be made gluten free, and was marked gluten free, I had a funny feeling about it. But I ate it anyway, and didn’t get sick from it so my feeling was wrong! I also tried my mom’s Homemade Coconut Soup with Sorbet (tasty, but the soup and sorbet definitely needed to be eaten together and not individually to get the full effect) and my dad’s Soft Catalan Cheese with Honey and Nuts (not a huge fan of this, but my dad enjoyed it). I wish I could eat here every day of my life. I would say this was the second best meal I ate on this trip (you’ll have to wait til a little later for the best!)

So after this, my dad and brother went with the family who went with us on this trip (otherwise known as our cruise family) to Camp Nou, the Barcelona soccer stadium, for a tour. My mom and I aren’t very into soccer and weren’t interested in seeing this, so we went shopping instead. We had a great time just walking around and buying things, and eventually found our way back to the hotel to figure out dinner. We decided on a tapas restaurant that we had passed on our way back from lunch called El Pintxo de Petritxol. I was a little iffy about this place when we sat down and the waiter didn’t seem too knowledgable about gluten free options, but then I talked to another woman who seemed to know a lot. I ended up ordering the grilled squid tapas and the cheese plate. I didn’t know if I would like the squid, but I actually loved it! Whatever sauce they had on it was great. I think it was some kind of herby olive oil thing. The ends of the tentacles were crispy and crunchy and awesome. I loved it so much, I ordered a second one! The cheese plate was also delicious. Really, can you go wrong with a cheese plate??? I could not tell you what kind of cheese was on this, but whatever it was, it was good (except the bleu cheese, ew). They also gave us some free shots for some reason at the end of the meal—I think the waiter had a crush on Lauren (member of cruise family). So I took my first shot ever, of what the waiter told me was their version of Bailey’s Irish Cream, and I discovered that I do not like the way it feels to take a shot. But it was an interesting experience!